Whole Fish (excludes guts and gills): $32/Kg If the fish exceeds the minimum weight, there will not be an extra charge: 650-699g - $20.80 700-749g - $22.40 750-800g - $24.00 Please email info@goodoofarms.com.au with your request...
Ingredients 1 whole Murray cod Ginger, peeled and thinly sliced Spring onions, finely chopped Garlic, minced Coriander Oil of your choice 1 cup of light soy sauce 1 cup of chicken stock Method In a large saucepan, slowly bring all of the ingredients to a boil, then reduce heat to a low simmer. Add seasoned...
Ingredients 1 tsp garlic 1 tsp ginger 1 star anise 1 cinnamon stick 1 tsp chinese five spice 100ml soy sauce 30ml hoisin 30 ml kecap manis Method Score the fish. Use a knife to cut slits about an inch apart across the top of the fish. They do not need to be super-deep —...
Ingredients 2 x 250g portions Murray cod, skin on 1-2 tbsp extra virgin olive oil 1 cloves garlic, roughly chopped ½ red onion, thinly sliced 1 tbsp thyme, chopped 75g fresh shiitake mushrooms, sliced 50g shimeji or brown oyster mushrooms, torn ½ bunch dill, roughly chopped ½ bunch chives, roughly chopped ½ bunch asparagus, cut into...
Q: How do I know which size fish to buy? A: For a whole fish, 650g would most likely be enough for 2 people and a small child with a good serving of vegetables or salad. For a dinner party of 4 Adults, we would recommend...
Place fish with the top facing you. Take a sharp knife and cut behind pectoral fin down to the backbone of the fish. Turn knife flat along the fish and cut into the fillet until you feel the bones of the rib cage. Slide the knife along the...
Ingredients 1 Murray Cod, around 800g filleted & skinned 1 cup cornflour 2 large eggs, whisked 2 cups panko breadcrumbs salt & pepper for seasoning vegetable oil, for frying Method To prep the fish, first make sure fish has no bones. Just run hands along the filet and you will be able to...
Ingredients 1 Murray Cod 700g-800g 1 lime, thinly sliced 1 lemon 2 stalks of coriander roughly chopped stalks included salt and pepper to season The sauce...
Ingredients 1-2 small Murray cod (about 700-800g), cleaned ¼ tsp salt 1 tbsp soy sauce 1 tbsp shao hsing Shaoxing wine pinch of sugar 2cm ginger, peeled and very finely shredded 2 spring onions, roots removed and very finely shredded 2cm ginger, peeled and very finely shredded 2 cloves garlic, minced ½ cup loosely packed coriander leaves, to serve Red chilli oil ½ cup vegetable oil 1 tbsp Sichuan...